Bataan First District Board Member Benjie Serrano urged local residents to patronize products made in the province as well help in promoting them. “Kapag bumili tayo at ipinakilala pa natin ang mga produkto ..
“Magtiyaga lang kayo at magsipag then there’s no reason na hindi kayo uunlad,” said Undersecretary for Consumers Affairs Dr. Ernesto Gonzales, the guest speaker during the launching of Kadiwa ..
Intensifying the realization of the Department of Agriculture’s battlecry of bountiful harvest and prosperous farmers and fisherfolk, the “Kadiwa ni Ani at Kita” was relaunched in a regional ..
Pinangunahan nina Department of Agriculture Undersecretary, Dr. Ernesto Gonzales bilang panauhing pandangal at Dinalupihan Mayor Gila Garcia, ang paglulunsad ng kauna-unahang “Kadiwa ni Ani at Kita” ..
Pancit Guisado from Estrella's Eatery 63 Naval St., Cupang North, Balanga City, Bataan(047) 237 4935 Estrella's Pancit Guisado is topped with veggies (carrots, stringbeans, cabbage), hard-boiled ..
Pancit Luglog from Mang Kulot and Aling Aida's in Balagtas, Orion, Bataan(Near Orion National High School and Orion Public Market)(047) 244 5028 Pancit luglog is like pancit palabok but with ..
Bataan boasts of its vast array of culinary masterpieces carefully handed over generations of a rich kitchen heritage. Adobong Pabuka Savor exotic yet delectable dishes like “Adobong Pabuka”(Sautéed ..
Bataan Food Trip Brings Life To Death March Bataan is well known for the Death March and the annual holiday it provides on Bataan Day, but really there is more to the town than World War II and its food ..
In cooking Adobong Alimango, Mila Aquende Banzon shares the secret of its finger-licking sauce—garlic, lots and lots of garlic. She uses about six to seven bulbs of garlic for every two to three ..
